Flavour Notes: Pomegranate, Raspberry, Orange
Origin: Kiambu County, Kenya
Producer: Ndundu Factory
Processing: Washed
Farm: Ndundu Factory
Variety: SL28, SL34
Altitude: 1600-1700 m.a.s.l.
Roast Profile: Filter
Roast Degree: Light

Kenya Ndundu PB, Kiambu

A bright, clean Kenyan filter with clear notes of pomegranate, raspberry and orange. The peaberry selection delivers focused sweetness and even development, giving a juicy cup with fine acidity and a crisp finish.

Producer & Origin

Grown by smallholder members delivering to Ndundu Factory in Kiambu County, Kenya. This lot is a peaberry screen from classic SL28 and SL34 varieties.

Processing

Cherries are handpicked at peak ripeness, sorted by flotation, and fully washed. Parchment is fermented for 12–24 hours depending on temperature, then washed through grading channels and often soaked in clean water before drying. Drying takes 5–21 days on raised beds with frequent turning and midday cover to protect and ensure an even colour.

Roast & Service

Light, filter-focused roast designed for clarity. Ideal for batch brew and pour-over. As a starting point, brew at 60 g/L and adjust to your service profile.

RRP 250g - 15.90€
RRP 1kg - 51.90€

250g €/kg: 35.6€ | 1kg €/kg: 29.9€ | 4kg €/kg: 29.5€